Trebbiano d'Abruzzo, Amorotti 2018

Trebbiano d'Abruzzo, Amorotti 2018

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As with the whites of his mentor, Valentini, think of Amorotti's Trebbiano more along the lines of rich, expressive white Burgundy than the thin, industrial plonk this grape normally gives. It's barrel fermented and aged (in untoasted barrels), and the wine also undergoes malolactic fermentation, a process unusual in Italian whites. Extraordinary and unexpected! Only 3,500 bottles produced.