Noted winemaker Alessandro Furlan has partnered with importer Charlie Trivinia to make a true-to-type, well-priced Prosecco that hews to the appellation's original standard of freshness, barely-there sweetness and affordability. It also plays well as a component in cocktails (especially Bellinis). There's a bespoke, handmade quality here that's almost impossible to find in everyday Prosecco, especially at such a reasonable price. Sustainable viticulture.