Olivier and Pierre-Yves Fichet's impeccable estate focuses solely on producing Maconnais wines that can rival the best from their northerly neighbors on the Côte d'Or. Old vines, planted to the classic clay/limestone soils that Chardonnay loves and sustainable farming yield this wine from the commune of Burgy that's filled with aromas and flavors of apple blossom, citrus and a hint of the "baked bones" savor that marks the very best wines of this region.