The collaboration between the family of the late importer Robert Haas and the Perrin family of Château de Beaucastel is now a mature operation, and it's turning out some of the most authentic expressions of Rhône Valley styles from their organic/biodynamic Paso Robles estate. Scents and flavors of jasmine, grapefruit, Kaffir lime and lemongrass are here in abundance. Grenache Blanc, Viognier, Marsanne, Vermentino, Roussanne, Picpoul, Bourboulenc.